Find Bombolini on Instagram, or meet the maker at the Makers & Shakers on Saturday 4 November at Albert Hall.

Bombolini create artisan doughnuts filled with a variety of handmade custards and jams, flavours such as vanilla and wildflowers, caramel and sea salt, strawberry cheesecake, butterscotch and macadamia, dark choc hazelnut, white chocolate and raspberry homemade jam.
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